Unlock the Secrets of Restaurant Magic Success

Step into the world of professional close-up magic with 'The Restaurant Magic Reader' by acclaimed performer and author, Jim Sisti. This comprehensive digital ebook compiles over two decades' worth of Sisti's invaluable articles and essays, offering an unparalleled deep dive into the nuanced art of restaurant magic. It's more than just a collection of tricks; it's a mentorship in print, meticulously crafted by someone who has truly lived and breathed the unique environment of restaurant performing.

Beyond the Tricks: Essential Business & Performance Insights

Within these digital pages, you'll uncover profound thoughts and practical ideas on critical topics often overlooked. Sisti addresses everything from the strategic choice of performance material to the development of a compelling performing character. Learn the art of securing and maintaining profitable restaurant magic engagements, fostering positive relationships with management and staff, and expertly navigating the challenges posed by difficult spectators. The ebook also provides actionable advice on effective promotion, smart cross-promotion techniques, professional dress codes, and the often-misunderstood etiquette of tipping in a performance setting. Each chapter is a testament to Sisti's singular voice, shaped by years of front-line experience and a deep passion for magic and its professional perception.

For Every Walk-Around Magician

While specifically tailored for the restaurant magician, the wisdom contained within 'The Restaurant Magic Reader' extends far beyond. Every walk-around performer, whether in corporate events, private parties, or casual settings, will find a wealth of 'food for thought' and actionable strategies that are universally applicable to enhancing their craft and career. Jim Sisti challenges conventional thinking, offering opinions that may spark agreement or thoughtful disagreement, but are always rooted in authentic, hard-earned experience. This 184-page original work (now in digital format) is an essential addition to any serious magician's library, providing the blueprint for not just performing, but truly thriving in the world of close-up magic.

Original Specs

The Restaurant Magic Reader collects the many articles and essays that Jim Sisti has written over the last 20 years on the subject of restaurant magic. Between these covers, you'll find thoughts and ideas on such important topics as choosing material, selecting a performing character, getting and keeping a restaurant magic engagement, working with the management and staff, handling problem spectators, promotion and cross-promotion, proper dress, tipping, and so much more.

While you will agree with some of the opinions expressed while surely disagreeing with others, it is all irrefutable written in the singular voice, one informed by years of experience, of someone who cares deeply about magic and its perception. The Restaurant magic Reader contains rich food for thought, worthy of consideration by not only restaurant magicians, but every walk-around performer.

Pages 184 - Softbound

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